THE IMPACT OF USING TECHNOLOGY AND INNOVATION IN GREEN PROJECTS ON DEVELOPING THE ALTERNATIVE FOOD SECTOR TO ENHANCE FOOD SECURITY AND RESOURCE DEVELOPMENT IN THE UNITED ARAB EMIRATES

Document Type : Original Article

Authors

1 Faculty of Graduate Studies and Environmental Research, Ain Shams University

2 Faculty of Agriculture, Ain Shams University

3 College of Science, Khalifa University, United Arab Emirates

Abstract

United Arab Emirates seeks to consolidate its leadership in sustainable development by investing in technology and innovation, particularly in green projects targeting the food, environment, and natural resources sectors. Based on this approach, the research aimed to analyze the impact of technology and innovation on the sustainability of natural resources, enhancing food security, and reducing environmental pollution. The research relied on a descriptive analytical approach, where quantitative data was collected on innovation, technology, energy, water, agricultural and food production, and environmental emissions. These data were converted into annual growth rates for correlation and regression tests. The research also relied on a field questionnaire targeting experts and specialists in relevant sectors. The results showed that innovation was more effective in supporting agricultural production and food security, while its impact on water was limited. Meanwhile, technology focused on the energy sector and has not yet achieved a balanced impact on other sectors. The results also indicated that food security remains highly dependent on imports, despite the introduction of some innovative alternatives. Technology and innovation did not contribute effectively to reducing environmental emissions during the study period, reflecting the transitional nature of the UAE economy towards a low-carbon model. Based on these results, the research recommended the need to direct technology towards water resource management through sustainable desalination and reuse, expanding the scope of agricultural innovation based on smart agriculture, and reformulating food policies to reduce reliance on imports.
 
 

Keywords

Main Subjects

Files

Share

How to cite

Statistics